The Best Buffets in Las Vegas, According to Eater Editors | Eater Vegas
"Off-Strip, buffet lovers can head to South Point’s Garden Buffet. Six live cooking stations offer Asian, Mexican, Italian, barbecue, Chinese, and seafood dishes, or diners customize their own bowls at the Mongolian Grill. Breakfast brings eggs and omelets, a loco moco station, and European-style breakfast counter — bottomless bloody Marys are included. Prime rib dinners on Saturday through Thursday and Champagne brunch on Saturday and Sunday are both $33.95. Breakfast on weekdays is $18.95. Friday seafood nights are $52.95 and include two glasses of wine." - Janna Karel
Garden Buffet/Facebook
