"Partner Content From Veuve Clicquot The next time Atlanta’s humidity levels dip, snag a sunny seat at one of Le Bibloquet’s outdoor bistro tables. You could go savory with an order of PEI mussels steamed with white wine, shallots, and parsley, plus french fries for dipping in the savory broth — or sweet, like the Georgia peach tart with pistachio ice cream. No matter what you order, a bottle of Veuve Clicquot Yellow Label champagne will bring a celebratory sparkle to your afternoon of basking in the summer sun. Follow the road to the sun with Veuve Clicquot. Please drink responsibly." - Eater Staff