The Best Vegan and Vegetarian Restaurants in Minneapolis and St. Paul | Eater Twin Cities
"Located inside the Midtown Global Market, Salsa a la Salsa specializes in central Mexican cuisine and makes its own gluten-free vegan chorizo. There are dedicated vegetarian and vegan menus with options like flautas filled with spicy potatoes, ceviche made from hearts of palm, and mole-topped enchiladas stuffed with plantains and cheese. Finish with the chocolate tamale and oat ice cream." - Stacy Brooks
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