LOTUS BISTRO

Wanderlust Creamery in Costa Mesa is a vibrant scoop shop that whips up global flavors and unique concoctions, perfect for adventurous ice cream lovers.

Taco Maria serves locally sourced Californian-Mexican delights in a cozy patio setting, where every dish shines with authentic flavors and Michelin-star finesse.

Nestled within Northgate Market, Maizano offers a vibrant dining escape with authentic Mexican plates crafted by Chef Alan Sanz, featuring everything from cochinita pibil to inventive tasting menus.

Dine on inventive soup dumplings and an array of Chinese dishes in a chic setting, where the options are diverse and the prices surprisingly low.

While we strive to provide accurate and up-to-date information about our amenities, please note that the availability of Vegan Options listed on our page is subject to user input. We do not have the option to remove or edit this section, as it is based on Yelpers’ opinions. We would like to clarify that we do not offer Vegan Options at our establishment. We apologize for any confusion and appreciate your understanding. Thank you for choosing us.

This swanky, Michelin-star restaurant in South Coast Plaza dazzles with a creative twist on traditional dishes and exquisite multi-course meals.

This cozy bistro serves up French comfort food with standout steaks and a warm atmosphere, perfect for a delightful dining experience.

Folk Pizza serves up inventive pies with a fluffy crust and delicious toppings in a lively atmosphere perfect for casual dining or a night out.

Nestled in the LAB Anti-Mall, this cozy, 15-seat sushi haven offers an unforgettable omakase experience that showcases fresh, beautifully presented dishes.

Meet the "World's Freshest Doughnut"! Our doughnuts are made daily, from scratch, using only the finest ingredients possible, and no preservatives...ever! We use fresh, seasonal products and make everything in house from real ingredients--infused glazes, hand crushed compotes, flavored custards and creams, and even homemade pie crust and streusel crumble toppings. Our doughnuts are fried in small batches every hour, guaranteeing each customer a fresh and warm treat. Flavor selection changes monthly, with a weekly Gluten Free option. And since everyone knows that doughnuts and coffee are a match made in heaven, we also feature our own signature blend espresso, as well as a rotating single origin drip and cold brew.