"Co-owners Stefano Faita and Michele Forgione hit the nail on the head with their modern Italian restaurant, Impasto. It’s close enough to Nonna’s cooking to not be sacrilegious, yet inventive enough to turn heads, all while staying true to local, Quebec ingredients. Sister restaurant Gema, across the street, has some of the city’s most popular Neapolitan thin-crust pizzas. Wine curation by Benjamin Lemay Lemieux covers both sides of the street. Check the website for delivery options." - Ivy Lerner-Frank