The Taco Stand

Mexican restaurant · San Diego

4

@eater

Where to Eat San Diego’s Best Mariscos | Eater San Diego

"Better known for its handmade tortillas and quality meats, don’t count out this taco minichain when it comes to seafood. The Mar y Tierra burrito rolls up briny shrimp with perfectly seasoned angus beef, cheese, chipotle mayo and cabbage, giving your favorite taco shop’s surf and turf a run for its money." - Mario A. Cortez

https://sandiego.eater.com/maps/mexican-seafood-mariscos-restaurants-san-diego
The Taco Stand

3000 Upas St #105, San Diego, CA 92104 Get directions

letstaco.com

4 Postcards

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