"With its charming red brick facade and wood-paneled bar, this Barracks Row restaurant has the feel of a quaint neighborhood spot in a small Italian town. Lavagna sources many ingredients from local and regional farmers to bring its contemporary Italian menu to life. All pastas are homemade, including favorites like the pappardelle lamb, risotto shrimp, and spaghetti bolognese." - Tierney Plumb, Mekita Rivas