"Located inside Shilling Canning Company in Yards Park, Ampersandwich serves up a limited menu of burgers, fried chicken sandwiches, and St. Louis-style ribs on benne seed buns. For those craving a taste of New England, chef Reid Shiling showcases his own iteration of the lobster roll. Feel free to “amp it up” with a cookie, chip and drink combination for an extra fee. Available to order via UberEats or GrubHub." - Vinciane Ngomsi