Parts Unknown Season 11, Episode 8: ‘Bhutan’ Recap | Eater
"At a tiny eatery, the hosts make an early favorite of spicy momos—dumplings stuffed with meat, cheese, or vegetables—highlighting a chili-cheese version that leaves them sweating; one of them even calls these dumplings his go-to when off camera, making the dish a recurring, must-order comfort food that sets the tone for the trip." - Chris Fuhrmeister
