Southwestern restaurant (US) · Arts District
5
"A little more than three years after opening its doors, chef Stephan Pyles’s Downtown restaurant Flora Street Cafe will serve its final dishes today." - Amy McCarthy
Barbecue restaurant · Dallas
This laid-back barbecue spot serves up mouthwatering brisket, juicy ribs, and standout dessert, all with friendly service and a cozy vibe.
2 Postcards
Pizza restaurant · Belmont
Snug, simple eatery offering thin-crust pizzas, salads & wings for takeout, delivery or dine-in.
6 Postcards
Ice cream shop · State Thomas
Nestled in Uptown Dallas, Dolly Llama is a lively dessert haven where you can indulge in whimsical waffle and ice cream concoctions, perfect for your sweet tooth cravings.
1 Postcard
Italian restaurant · Dallas
Sfuzzi is back in action, serving up a lively mix of wood-fired pizzas and Italian classics under a vibrant red-lit ambiance, making it the perfect spot for late-night bites or a fun night out.
8 Postcards
Mexican restaurant · Cityplace
Savor vibrant traditional Mexican dishes, from sopes to loaded tamales, paired with standout drinks and warm, engaging service in a charming atmosphere.
Restaurant · Main Street District
Nestled in the heart of Dallas, this contemporary restaurant offers a vibrant mix of Southeast Asian-inspired dishes, lively cocktails, and an upbeat lounge atmosphere that channels Miami's nightlife.
5 Postcards
American restaurant · Downtown
Perched atop the chic Forty Five Ten, this elegant eatery serves inventive American fare, fancy teas, and stunning views of downtown Dallas.
12 Postcards
Cocktail bar · Dallas
The Black Swan Saloon is a cozy, quirky gem in East Dallas, serving up inventive cocktails in a welcoming space filled with good vibes and character.
7 Postcards
American restaurant · International Center
Artful Western digs play backdrop to chef Stephan Pyles' elevated Texas comfort fare & margaritas.
Vegan restaurant · Dallas
Nestled in Oak Cliff, this cozy spot serves a creative menu of all-vegan comfort food, from spicy chick'em sandwiches to mouthwatering tacos.
3 Postcards