Tobeys 19th Hole Restaurant

Discover a stylish sanctuary in San Diego's Gaslamp Quarter with a rooftop pool, free cocktails, and a chill vibe that's perfect for unwinding.

This classic taco spot has been dishing out homemade tortillas and simple, authentic flavors since 1933, earning a loyal following despite limited menu options.

Step into this quirky hangout for vibrant vegan cuisine and creative cocktails, all while thrumming to a killer soundtrack that hits just right.

Modern, cafeteria-style chain serving area-sourced, globally influenced plates, sandwiches & salads.

Branch of a Mexican seafood chain known for classic & modern tacos, tortas, sides & sodas.

Bencotto in Little Italy is a chic, bi-level Italian spot known for its handmade pasta and classic desserts, delivering a fresh, vibrant dining experience.

Morning Glory in Little Italy is a stylish brunch spot bursting with vibrant decor and serves up delicious global breakfast fare, including divine soufflé pancakes and strong coffee—all in a lively, welcoming atmosphere.

"Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego."

Cozy, unpretentious neighborhood diner with an old-school vibe & menu of American comfort classics.