Randy's Prime Seafood and Steaks

Restaurant · Tysons Corner

10

@eater

"The namesake steakhouse for Great American Restaurants patriarch Randy Norton emphasizes the finer things: wagyu steaks, highly rated wines, and seafood on ice. Iced presentations range from a $37 platter to a $79 tower and a $128 triple-decker variety. The latter comes with 18 oysters, nine local Chincoteague, Virginia, clams, nine shrimp, mussels, tuna tartare, a 1-pound Maine lobster, blood orange mignonette, and Grand Marnier aioli." - Claudia Rosenbaum, Tierney Plumb, Eater Staff

Where to Splurge on Seafood Towers in D.C.
Rey Lopez/Eater D.C.

8051 Leesburg Pike, Vienna, VA 22182 Get directions

randysprime.com
@randysprime

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