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"Looking for hot chicken in Arlington? Search no more, restaurateur and caterer Eddie Deen opened a spot for that craving. The restaurant is named after his mom, CultureMap Dallas reports , and in addition to fried chicken, this spot has killer cinnamon rolls. There are also fried chicken pickle sticks (chicken and pickles served on skewers), tenders, wings, yeast rolls by the dozen and half dozen, and dough babies — little roll-like desserts with a doughnut-like glaze." - Courtney E. Smith