The Best Restaurants on Portland’s Southeast Division | Eater Portland
"A stalwart Portland Mexican restaurant, the red-accented Nuestra Cocina serves quintessential dishes like chorizo-stuffed masa cakes and carne asada tacos. The bar boasts a variety of tequilas and mezcals for margaritas like the de Granada, made with pomegranate and ginger, or the Cocina Especial, with chile arbol-infused tequila that makes a spicy finish to a meal alongside Grand Marnier flan or chocolate pound cake with cinnamon ice cream." - Zoe Baillargeon
