Hot pot restaurant · Industry
1
"More spicy eateries continue to open in SGV. Based on a menu that includes Leshan beef soup, bobo chicken and toothpick lamb, it is modeled a bit after Sichuan Impression. It replaces BBQ Up, a Korean and fusion barbecue." - Jim Thurman
Dim sum restaurant · Industry
A popular counter-serve gem, this spot serves up mouthwatering dim sum like har gow and soup dumplings, all at wallet-friendly prices.
2 Postcards
Chinese restaurant · Industry
Chinese restaurant serving rice noodles and other comfort fare in a casual atmosphere.
1 Postcard
Restaurant · Industry
Bakery · Industry
Simple outpost for Asian cafe bites as well as breads, cakes, pastries & other sweets.
"Chinese Hot Pot"
Taiwanese restaurant · Industry
Established in Taiwan in 1986, this casual restaurant serves Taiwanese comfort fare, plus teas and hot pot.
3 Postcards
Sophisticated locale for hot pot meals with live seafood and gourmet meats, plus drinks and desserts.
Seafood restaurant · Industry
Lively chain restaurant serving American seafood standards amid New England-themed decor.
Warehouse · Industry
Warehouse with a receiving entrance between doors 10 and 11 offering quick appointments.