
3

"Known for its vegan-friendly fare, juices, and gluten-free brunch, Harlow has opened a second location on NW 23rd offering its full slate of cheeseless mac-and-cheese, grain bowls, and smoothies. Jackie and Adam Sappington—who purchased Harlow and sibling Prasad in 2018 after running the now-closed Montavilla staple the Country Cat—have been growing the brand slowly; the cafe, which took over a former Pizzicato, is open daily from 9 a.m. to 8 p.m. at 505 NW 23rd." - Brooke Jackson-Glidden