The Best Restaurants for Over-the-Top Tomahawk Steaks | Eater Vegas
"Reservations at the Golden Steer can take months to score, but once in, missing out on the tomahawk simply isn’t an option. The Creekstone Farms 45-ounce USDA prime tomahawk features the steakhouse’s signature Sergio’s Seasoning and a generous splash of housemade au jus. The steak comes with two sides, along with a soup or salad, and can be made Oscar style with asparagus, crab, and béarnaise. Ask for the Maitre d’Butter for additional flavor. Finish out the meal with a sweet treat from the cake-heavy dessert menu, or keep to the classics with bananas Foster, or cherries jubilee." - Jennifer Smith
Golden Steer Steakhouse Las Vegas
