Golden Years, a 1970’s-Inspired Cocktail Bar, Is Coming Soon to West Town | Eater Chicago
"Opened by Zach Rivera and Christina Chae in partnership with Georg Simos and Alex Tsolakides, this West Town cocktail bar takes over the former High Dive/Dante’s space at 1938 W. Chicago Avenue and channels a soulful 1970s rock-and-blues spirit. The 2,000-square-foot room — outfitted with brown leather seating, wooden furniture, and low, era-evoking lighting — will seat about 60 with ample standing room, aiming for a laid-back, music-driven neighborhood vibe inspired by artists like David Bowie, Joe Cocker, and Buddy Miles. The cocktail-forward menu reinterprets ’70s staples with modern balance: highlights include the Cactus Club (tequila-mezcal with an orange-juice verdita of cilantro, mint, and jalapeño), the Zombie Killer (rums, apricot, guava, coconut cream), the 23° Highball (lemon oil with Suntory Toki and Hibiki, served via a specially rigged freezer to avoid ice issues), and the Boricua Stinger (rum, brandy, Fernet Branca topped with a minty Maltaegg-cream foam reflecting Rivera’s Puerto Rican and Jewish roots). A concise, throwback food menu (wedge salad with blue cheese, a classic club sandwich, bacon-wrapped dates) complements the drinks. The team emphasizes a boozy, bluesy approach to the ’70s trend and has scheduled a debut for November 8." - Naomi Waxman
