Ponzu Japanese Sushi Bar

Japanese restaurant · Santa Ana

1

@eater

"A luxe katsu sando spot known for using expensive Japanese A5 wagyu, gold leaf, and black truffle slices. The prime offering is an A5 sando that costs $75 in Texas. The ordering system opens up at 6 p.m. on Sunday for pickups on the following Fridays." - Matthew Kang

Truffle-Topped Japanese Sando Pops Up in Orange County This Month - Eater LA

1945 17th St #104, Santa Ana, CA 92705 Get directions

ponzusushibarsantaana.com
@ponzusushibar_santaana

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