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"To gear up for a day of cheese tasting, I grabbed a toasted coconut latte and a freshly milled sourdough bagel at the Bagel Mill, which serves New York–style bagels with stellar cream cheese and inventive spreads—try the jalapeño spread for heat, the seasonal roasted strawberry for sweetness, or the roasted garlic and za’atar varieties if your travel companions are game (or if you’re looking to ward off a few vampires)." - Marisa Churchill