The 38 Best Restaurants in Markham, Ontario | Eater
"Diana Cicirello’s oyster emporium shucks an amazing selection of bivalves from Fanny Bay to Colville Bay and, on occasion, Newfoundland, Ireland, and New Zealand as well. Its daily “buck a shuck” special is a huge draw for lovers of Lucky 88 (British Columbia) and Malpeque (Prince Edward Island) oysters. Diana’s also offers live scallops from B.C. and Nova Scotia, clams galore (blood, cherrystone, mahogany, little neck), sea urchin, and side stripe shrimp. The selection of seafood options from the list of entrees is impressive, but the clam linguine remains tried and true. [$$$]" - Faiyaz Kara
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