"A Houston institution since the ‘60s, this all-day diner is known for much more than just its pies. Expect all the quintessential diner breakfast options with a Texas flair such as its rib-eye steak and eggs, beef fajita and eggs, and its sinful griddle options, including the banana pecan pancakes. But don’t be afraid to keep it sweet and simple with a slice of pie and coffee. Here, that counts as breakfast, too." - Brittany Britto Garley, Sean Hekmat
