"If mouth-numbingly hot Korean food sounds good then Shila is the place to be. An extensive menu includes kimchi soup, bibimbap, and bulgogi, but it’s best to branch out. Try ohjing-ah ppokum, stir-fried squid with onions and scallions in a spicy sauce, or the doenjang soup, a fiery broth with tofu. A standout is the bibim nengmeon, a noodle dish served with what is described as “grandma’s homemade spicy sauce.” Virtually every item on the menu is marked hot, so come prepared." - Matt Lardie