"Open morning, noon, and night, seven days a week, this Asiatown standby is a reliable, bargain-friendly choice when looking to satisfy an epic duck craving. Here, a platter of meat is encircled with fluffy bao, allowing guests to build perfectly plump pockets stuffed with juicy meat and a slather of hoisin sauce. Dining with a big group? Splurge on the Beijing duck preparation for groups of up to 10." - Megha McSwain
