"Chef Michael Lachowicz and his team at George Trois in suburban Winnetka will host an opulent Christmas Eve menu ($189 per person) featuring fancy fare like foie gras eclair over crispy fried leeks, paupiettes of Dover sole with lobster mousse, and filet of beef tenderloin with truffle mousse en croute. Reservations are available via Tock. Interested parties would be wise to move quickly, as the intimate restaurant only seats 12." - Naomi Waxman, Ashok Selvam