"A tiny Cuban café across from Hawthorne’s decaying plaza that buzzes with folks eager for tres leches, pastelito de guava con queso, jamon croquetas, and excellent sandwiches—the $12 Cubano stuffed with ham, roast pork, Swiss cheese, and mustard easily bests chain competitors, while the pan con lechon offers profound porcine flavor brightened by garlicky mojo; sandwiches pair well with potato balls and it’s wise to order ahead since they can’t crank out sandwiches like a Jersey Mike’s." - Eater Staff