Leños & Carbon

London’s Best Steak Restaurants | Where to Eat Steak in London | Eater London

"Here, in the arches of Elephant and Castle, the move is Colombian churrasco. Less a T-bone steak and more a dictionary-thick, grill-snogged slab, it remains rosy in the centre thanks to deft cooking, the blistered exterior hiding treasure. If wishing to add, there are two directions — more meat, with pork ribs and Colombian sausages, or patacones con todo: a plate of chicharron, shredded beef, shredded chicken, guacamole, farmer’s cheese, mayonnaise and pineapple sauce that would definitely do as a meal but here, on a menu of heft and generosity, is definitely a side." - Adam Coghlan