The Manchester Arms

Nestled in Atlanta's bustling airport food court, Varasano's serves up authentic thin-crust pizza with a touch of jazz ambiance, making it a surprising standout for travelers.

Brake Pad is a quirky College Park tavern in a converted garage serving up tasty pub grub like juicy burgers and crispy wings, perfect for hangouts and trivia nights.

Hattie Marie's in College Park serves up Southern comfort with Texas-style, slow-smoked meats like brisket, ribs, and Cajun fried seafood, all in a chill, takeout-friendly setting.

Nestled in a bustling shopping center, Buttermilk Biscuit serves up Southern breakfast and lunch staples, including mouthwatering made-from-scratch biscuits, in a cozy, community-focused atmosphere perfect for a laid-back meal.

The Real Milk and Honey serves up Southern classics like deep-fried biscuits and shrimp and grits in a lively setting perfect for brunching effortlessly.

Dive into Com Ya, Atlanta's only Gullah Geechee spot, where the laid-back vibe and soulful dishes promise a tasty journey back to Charleston.

Shake Shack at ATL's Concourse A serves up gourmet burgers and creamy shakes, making it a must-try for a tasty airport meal, served with a smile.

A laid-back gem in College Park, this spot serves crave-worthy wings, chicken and waffles, and cocktails amidst a lively atmosphere that's perfect for a game day.

Nestled in a charming, historic church, The Corner Grille serves up tasty Cajun takes on Southern classics, from gumbo to blackened chicken sandwiches, in a cozy, welcoming atmosphere.

Paschal's at Atlanta Airport serves up crispy fried chicken and soulful Southern comfort food in a lively, industrial-chic setting.