"Tucked in between college student staples, Metro 8 marries a traditional steakhouse experience with the Argentinian flavors of chef and owner Francisco Pirillo’s childhood. Sure, there’s spinach artichoke dip, Caesar salad, and filet mignon, but there are also empanadas, grilled chorizo, and churrasco-style skirt steak here. The dulce de leche crepes are a must for dessert." - Matt Lardie
