The Best Restaurants and Bars in Portland’s Foster-Powell - Eater Portland
"Opened by chef Edilberto Puch after he experienced a pandemic layoff, this Portland Mercado cart’s Yucatecan offerings are grounded in the peninsula’s “three sisters”: corn, beans, and squash. Highlights include brazo de reina, corn dough filled with boiled eggs and ground pumpkin seed, and polcan, masa balls stuffed with beans, epazote, onion, chives, and ground pumpkin seed. The Mercado offers covered outdoor and indoor seating." - Nathan Williams, Janey Wong
