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"An Eater Awards winner that is now open seven nights a week, serving its famous Budo-gnocchi and naem alongside newer dishes like wagyu steak frites. To celebrate the first Monday and Tuesday open for regular service, the restaurant is offering 20 percent off sake bottles, $12 cocktails, and $6 beers on March 17 and 18." - Rebecca Roland
Thai-Japanese izakaya with creative dishes, playful cocktails, and vibrant atmosphere