"An Australian all-day cafe that serves breakfast until 4 p.m., offering authentic touches like Vegemite flights and the Big Brekkie (poached eggs, multigrain toast, bacon, chicken sausage, smashed avocado, chorizo baked beans, and hash browns) alongside Texan-friendly items such as banana bread French toast. The location functions as an all-day spot with deli-style lunch offerings (Reuben, tuna salad, smoked salmon and scrambled eggs on open-faced rye) and a dinner menu from 6 p.m. featuring gastro pub dishes like vodka sauce chicken Parmesan, fish and chips, and short rib ragu pappardelle; initial promotions include 50% off during the first month and a Wednesday wings-and-wine special ($6 wings and half-price wines)." - Courtney E. Smith