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Bastion Agency
Business management consultant · South Arroyo ·
A New Farm-Driven Restaurant From the Bastion Team Has Landed in Portland | Eater Portland
"Owned by Minard and Arnold and located about a quarter-mile up Southeast Milwaukie Avenue, Bastion is a gluten-free cafe that helped build an initial following the couple have carried over to Fallow’s; they also began sourcing chickens for Bastion from Joe Taylor’s Cedar Springs Farm as part of that relationship." - Janey Wong
Information
Gluten-free cafe with a focus on locally sourced ingredients
202 N Avenue 64, Los Angeles, CA 90042 Get directions
