"A staple of the North Loop neighborhood since 1938, Quality Seafood doubles as both a market and restaurant, meaning the red snapper, catfish, and oysters don’t travel far. The menu highlights include fried seafood platters, grilled mahi-mahi, and peel-and-eat shrimp. The atmosphere is casual and bustling, with a no-frills charm that’s been drawing regulars for decades. Pro tip: Order at the bar and get friendly with the heavy-pouring servers. If you need it, this spot offers orders for takeout." - Darcie Duttweiler