What Gabrielle Davenport Eats for Dinner | Eater

"Founded and run by sisters Gabrielle and Danielle Davenport, this online-born Black food bookstore is one of the few in the country; it recently expanded into a temporary pop-up in Brooklyn and aims to open a permanent storefront by the end of the year. The project, focused on food-centered titles and community-building, is built alongside the sisters’ other careers (including curating and producing in the performing arts), and reflects their hustle and time constraints — they often have less time to read or eat than they'd like while growing the business." - Ali Slagle