Tom, Dick & Hank

Zab-E-Lee serves up budget-friendly Thai classics in a cozy College Park spot, perfect for takeout, with standout dishes like drunken noodles and crispy veggie spring rolls.

Hattie Marie's in College Park serves up Southern comfort with Texas-style, slow-smoked meats like brisket, ribs, and Cajun fried seafood, all in a chill, takeout-friendly setting.

Paschal's at Atlanta Airport serves up crispy fried chicken and soulful Southern comfort food in a lively, industrial-chic setting.

Nestled just off Vesta Avenue behind a Chevron, this cozy taco joint serves mouthwatering authentic Mexican fare, including stellar birria and carne asada tacos, with a cash discount to sweeten the deal.

This College Park gem serves up mouthwatering Southern brunch staples like shrimp and grits, fluffy fried biscuits, and creative waffles with a lively, nostalgic vibe.

Brake Pad is a quirky College Park tavern in a converted garage serving up tasty pub grub like juicy burgers and crispy wings, perfect for hangouts and trivia nights.

The Breakfast Boys is a vibrant brunch spot in College Park serving up elevated classics like jerk chicken and sweet potato waffles in a lively, funky atmosphere perfect for all-day feasting.

Virgil’s Gullah Kitchen serves authentic, flavorful Gullah Geechee soul food in a lively spot with strong cocktails and good vibes.

Soul Crab in College Park serves up a lively mix of Southern comfort food and seafood delights, all in a relaxed, brick-walled eatery that’s quickly become a local favorite.

This family-run spot in College Park serves up hearty, shareable Ethiopian plates in a spacious, inviting setting with flavorful injera and honey wine.