"This seasonal pop-up restaurant does one thing, and it does it well — Cajun-style crawfish. The bugs are delivered live every single day from Louisiana, then boiled to perfection and sold for takeout only. Alternatively, you can buy live crawfish for boiling at home. Check the weekly prices on Facebook, and call in to place your order." - Brittany Britto Garley, Brittany Britto Garley