Rí Rá Irish Pub

Ben's Chili Bowl is a legendary U Street gem known for its signature half-smokes, slathered in flavorful chili, and cozy diner vibe steeped in history.

"Tucked beneath the streets of DC, be transported to a bucolic 1920s English country golf club featuring stunning crazy golf courses, craft cocktails, and gourmet street food."

Tucked inside a Days Inn, this low-key hotspot serves up vibrant Szechuan fare, loaded with spicy options and tasty vegan dishes, inviting you to gather 'round for a hearty family-style meal.

Nestled in the chic Eaton Hotel, Michele's offers a vibrant, French-American dining experience infused with Southern charm, where Chef Matt Baker honors his late mother's culinary legacy with imaginative dishes and a lively bar scene.

No trolleys, but this local fixture for diner grub such as burgers is filled with kitschy antiques.

Murry & Paul's is a beloved cash-only Brookland diner dishing up hearty American breakfasts—from colossal pancakes to homey omelettes—since '64.

Nina May is a charming spot serving seasonal New American dishes and inventive cocktails, perfect for a cozy brunch or a fun night out with friends.

At Hanumanh, Shaw’s lively Lao bar by mother-son duo Seng Luangrath and Bobby Pradachith, indulge in vibrant small plates and tiki cocktails amid playful monkey murals.

This townhouse eatery dazzles with its global menu and inviting brick walls, making it a must-visit for flavors and friendly service.

Electric Cool-Aid is Shaw's vibrant outdoor haven serving funky frozen cocktails and food truck fare amid colorful murals and picnic vibes.