The Best Mid-Week Lunch Restaurants in Portland, Oregon | Eater Portland
"The Belizean chicken at this downtown spot is a favorite among Portland State University students, who stop in for plates of saucy chicken thighs, coconut rice, and the restaurant’s unforgettable habanero sauce. On rainy afternoons, it’s best to add on a bowl of coconut curry soup. Vegans can stick around for coconut curry-stewed red beans." - Paolo Bicchieri
