"One of downtown’s most luxurious hotels has consistently delivered culinary excellence from floor to ceiling: after charming visitors and locals alike at the Eater Award-winning lobby restaurant, Yolan, and the quaint rooftop bar, Denim, the team unveiled a new brunch service at its swanky coffee bar, Café Yolan. The “duets” menu pairs one dish each from its sweet and savory categories — think pancakes and blueberry cheesecake French toast on the sweet side and risotto alla carbonara and corned beef hash on the savory — for $32 a plate. Be sure to pay a visit to the Aperol Spritz and mimosa cart while you’re there." - Kellie Walton