"Logan Circle stalwart Commissary just rolled out a daily brunch menu (8 a.m. to 2:30 p.m.) that encourages weekday drinking via a 90-minute bottomless mimosa and Bloody mary deal to go along with Southern fried chicken sandwich with a sunny side egg, an avocado bowl with poached eggs, and huevos rancheros. A “make your own mimosa” carryout or delivery kit includes a bottle of bubbly and juices for $20. EatWell DC’s next-door sister spot Logan Tavern adds new dishes like a roasted turkey-and-egg enchilada and a tomato caprese omelet that pulls produce from its Maryland farm (10:30 a.m. to 3:15 p.m. on weekends)." - Vinciane Ngomsi