Women Leading the Charge Within Houston’s Top Restaurant Groups - Eater Houston
"Katie Barhart (formerly Katie Adair) was born into a Houston hospitality family, but has since gone on to earn a reputable name for herself among the pros. The eldest child of Gary Betsy Adair, who opened Skeeter’s Mesquite Grill in Houston, and later acquired the Los Tios restaurants, joined forces with her brother Nick in 2012 to open Adair Kitchen, and currently serves as the design visionary for all Adair Concepts." - Megha McSwain
