
6

"An enduring seafood taco truck famed for simple, outstanding mariscos made quickly and affordably; the poseidon tostada—a piled-high mix of octopus, shrimp aguachile, and ceviche with avocado and fresh salsa—is a signature, and fried shrimp tacos and deep-fried dorado tacos are also standout items from a popular, fast-moving operation with multiple trucks and a brick-and-mortar presence." - Eater Staff