"The team at Hat Yai knows what they’re doing, and the popular restaurant holds daily lunch hours from 11:30 a.m. to 3 p.m. The fried chicken, which happens to be gluten-free, is a must-order on each visit, but don’t stop there. Make sure to add an order of the curry and roti set, or if dining with a group, try the Hat Yai for two or four which comes with fried chicken, sticky rice, curry, and roti." - Paolo Bicchieri
