"Chicago’s oldest traditional Chinese bakery, Chi Quon Bakery offers a wide variety of sweet and savory buns including barbecue pork, egg custard or coconut along with pastries such as Portuguese-style milk egg tarts and almond cookies. The prices are cheap, making it easy to fill a box with whatever looks good behind the counter to share with friends. There’s a second location in Chinatown." - Samantha Nelson, Eater Staff
