Recommendations for What to Eat, Drink, Read, and Watch This Weekend - Eater SF
"Before I wrote about it a few weeks ago, it had probably been two years since I’d been to Warehouse Cafe, the remote Port Costa biker bar known for the bargain-priced (and delicious) prime rib dinner that it serves on weekends — a feature it brought back recently after staying closed for much of the pandemic. Having filed my story on a Friday afternoon, I couldn’t get that dang prime rib out of my head, so out to Port Costa I headed that very night, zooming back home with my $20 (!!) takeout box in time to dig in while everything was still warm. It was as spectacular as I remembered. The meat was cooked to a pristine medium rare, with luxuriously jiggly streaks of fat; garlicky mushrooms and a baked potato made for the ideal, no-nonsense sides. Look: I love House of Prime Rib as much as anyone, but if you’re jonesing for some red meat this weekend and don’t want to break the budget (or make a reservation months in advance), Warehouse Cafe is where it’s at. Call ahead to confirm availability, and remember to bring cash." - Eater Staff
