
2
"Salt District is a casual Italian restaurant from E3 Restaurant Group, featuring renovated interiors with sea-blue booths and dark wooden tables, and an outdoor patio with clear views of boats. The executive chef, John Vega, offers a menu with cheese and charcuterie boards, bruschetta, sandwiches, pasta dishes, dry-aged ribeye steaks, branzino, and lamb osso buco. The cocktail program, led by Amanda Reed, includes summery signature cocktails like the Bayside Bellini." - Jade Yamazaki Stewart