"The tasting menu restaurant featuring Greek and Mediterranean dishes kept its star under the watch of chef Johnny Monis. However, it has stuck with an early transition to carryout under the banner of Happy Gyro, a mostly vegetarian diner that evolved out of a tasting menu Monis ran as a tribute to his parents’s pizza place. Customers can place pickup orders online for a pastrami-spiced celery root reuben or crispy shell tacos full of black walnuts for dinner Tuesday through Saturday. Delivery is available via Skip the Line." - Tierney Plumb