Aqimero shared by @eater on Postcard

13

Aqimero by Chef Richard Sandoval

Mexican restaurant · Rittenhouse ·

391,688 Postcards · 10,991 Cities

Where to Eat on Christmas Day in Philly | Eater Philly

"Located at 10 Avenue Of The Arts and open on Christmas, highlighted for seafood offerings and towers." - Ernest Owens

https://philly.eater.com/2017/12/8/16738168/best-philadelphia-restaurants-open-christmas-day-december-25

Information

Upscale Latin grill with prime steak, seafood, craft cocktails

bottomless brunch

upscale atmosphere

ritz-carlton

craft cocktails

crab cake benedict

boozy tea

cheesesteak empanadas

truffle fries

Featured in The Infatuation

Featured in Eater

10 Ave Of The Arts, Philadelphia, PA 19102 Get directions

$$$

Restroom

Popular for lunch

Lunch reservations recommended

Popular for dinner

Dinner reservations recommended

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by Aqimero/official photo

Aqimero by Chef Richard Sandoval by Julian Bovasso

Aqimero by Chef Richard Sandoval by Aqimero [official photo]

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

See full details

13

Information

Upscale Latin grill with prime steak, seafood, craft cocktails

bottomless brunch

upscale atmosphere

ritz-carlton

craft cocktails

crab cake benedict

boozy tea

cheesesteak empanadas

truffle fries

Featured in The Infatuation

Featured in Eater

10 Ave Of The Arts, Philadelphia, PA 19102 Get directions

$$$

Restroom

Popular for lunch

Lunch reservations recommended

Popular for dinner

Dinner reservations recommended

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by Aqimero/official photo

Aqimero by Chef Richard Sandoval by Julian Bovasso

Aqimero by Chef Richard Sandoval by Aqimero [official photo]

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

Aqimero by Chef Richard Sandoval by null

See full details

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