New American restaurant · Downtown
1
"A new tavern from the Urban Restaurant Group (Bartini, Brix Tavern) located in the Paramount Hotel serving cocktails and classic dishes like wedge salad, chicken cordon bleu, and New York steak." - Eater Staff
Donut shop · Kerns
This counter-serve bakeshop serves creative donuts in colorful, quirky environs.
7 Postcards
Donut shop · Chinatown
At this vibrant bakeshop, dive into a world of whimsical donuts that range from the delightfully classic to the astonishingly inventive.
15 Postcards
Bar & grill · Arbor Lodge
Diner founded in 1931 featuring comfort food & a quiet atmosphere, with TV sports & pool in lounge.
3 Postcards
Italian restaurant · Sellwood-Moreland
Modern trattoria offers carefully prepared Italian dishes & an extensive wine list in a sleek room.
Hawaiian restaurant · South Portland
Chill eatery offering hearty plates of Hawaiian fare, plus tropical decor, cocktails & music.
2 Postcards
German restaurant · Boise
Warm pub with communal tables & a patio serving hard-to-find German beers, sausages & pretzels.
9 Postcards
Mexican restaurant · Woodlawn
This vibrant counter-serve gem boasts a spacious patio and is celebrated for its seasonal Mexican street fare, especially the brunch delights.
14 Postcards
Ice cream shop · Richmond
"Cornet Custard is the chef-owned brainchild of Mika Paredes and the late Naomi Pomeroy, specializing in small-batch, seasonal frozen custard made with organic local dairy and a dozen yolks per quart. Known for its high-quality ingredients, inventive flavors, and welcoming atmosphere, Cornet Custard is the perfect spot for dessert lovers seeking something truly special."
6 Postcards
Haitian restaurant · Buckman
At Kann, Chef Gregory Gourdet crafts a vibrant, flavor-packed homage to Haitian cuisine with an inviting atmosphere and exceptional service.
48 Postcards
Burmese restaurant · Northwest District
Snug, upbeat hub with a terrace offering tea leaf salad, mohinga & other traditional Myanmar dishes.
10 Postcards